Instant Inventory Data
- If you manage a restaurant, cafe or bar, one of your major concerns is inventory, which is understandable, since the stock is one of your three largest costs. H&L POS systems are built to track and manage stock levels.
- More importantly, how you manage stock control can make a profound difference to your profitability. You need a regimented approach, based on strong, dependable POS systems which take the hard work out of being accurate.
- H&L’s POS Software, Sysnet, is inventory control at its best. giving you astonishing, untapped power to control your stock costs…right at your fingertips.
- If you fit into the small to medium sized cafe or boutique restaurant, H&L acquired Bluefrog POS as the perfect solution to that market segment. Neatly positioned on the smaller end of the market yet supported by the technology and team depth of a national hospitality POS provider, the Bluefrog POS solution may well be the fit for you.
Better Customer Service
T@blet at the T@ble is H&L’s exciting new Mobile POS system.
What does T@blet at the T@ble make POSsible?
- Faster processing of orders at the table – customers won’t need to line up for food or drinks!
- Improved response times, as customer orders are instantly relayed to the kitchen or bar, in the order they are received.
- Accurate bills, as food and drink orders are processed immediately into the POS system, and are ready to be printed at the press of a button – no more lost dockets and missed charges!
- And with H&L’s Pay@Table, customers have a more convenient and secure way to pay at the table - no more lining up to leave and problems related to splitting bills.